Premium Japanese Matcha from Kyoto - Uji Matcha is a highly prized, shade-grown Japanese green tea from Uji, Kyoto, the historical heart of Japan’s Matcha culture. Carefully cultivated and stone-ground to a fine powder, this ceremonial-grade Matcha boasts a vibrant green colour, rich umami depth, and smooth, creamy texture.
Grown under shade for three weeks before harvest, Uji Matcha develops high levels of chlorophyll and L-theanine, giving it a naturally sweet, mellow flavour with minimal bitterness. Revered by tea masters and connoisseurs alike, this Matcha is ideal for traditional whisked preparation or luxurious modern creations like lattes and smoothies.